{"code":"C17637","name":"Capillary Electrophoresis","terminology":"ncit","version":"26.09d","conceptStatus":"DEFAULT","leaf":true,"active":true,"synonyms":[{"name":"CAPILLARY ELECTROPHORESIS","termType":"PT","type":"FULL_SYN","typeCode":"P90","source":"CDISC"},{"name":"Capillary Electrophoresis","termType":"PT","type":"FULL_SYN","typeCode":"P90","source":"NCI"},{"name":"Fractionation, Capillary Electrophoresis","termType":"SY","type":"FULL_SYN","typeCode":"P90","source":"NCI"},{"name":"Capillary Electrophoresis","type":"Preferred_Name","typeCode":"P108"},{"name":"Capillary Electropheresis","termType":"PT","type":"FULL_SYN","typeCode":"P90","source":"PCDC","subSource":"AML"}],"definitions":[{"definition":"An electrophoresis procedure, in which a sample is introduced into a capillary tube and the components are separated by the application of high voltage. (NCI)","code":"P325","type":"ALT_DEFINITION","source":"CDISC"},{"definition":"An electrophoresis procedure, in which a sample is introduced into a capillary tube and the components are separated by the application of high voltage. Due to the large surface to volume ratio, cooling is more efficient, allowing use of higher voltages.  As a result, separation occurs more quickly and sensitivity is increased. The technique allows for separation of proteins, nucleic acids, and carbohydrates.","code":"P97","type":"DEFINITION","source":"NCI"}],"properties":[{"code":"P322","type":"Contributing_Source","value":"CDISC"},{"code":"P322","type":"Contributing_Source","value":"PCDC"},{"code":"P366","type":"Legacy Concept Name","value":"Capillary_Electrophoresis"},{"code":"P106","type":"Semantic_Type","value":"Molecular Biology Research Technique"},{"code":"P207","type":"UMLS_CUI","value":"C0201699"}]}